The recipe Orzo Pilaf

Made From Scratch Recipes

Orzo Pilaf recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like Orzo Pilaf!

Orzo Pilaf

Orzo Pilaf Recipe
Orzo Pilaf

This is a big family favorite side dish. I lightened it up a little bit from the original recipe. You can add a veggie to the mixture after it's cooked as well!

How Long Does Orzo Pilaf Recipe Take To Prepare?

Orzo Pilaf takes several minutes to prepare.


How Long Does Orzo Pilaf Recipe Take To Cook?

Orzo Pilaf takes 15 minutes to cook.


How Many Servings Does Orzo Pilaf Recipe Make?

Orzo Pilaf makes 8 servings.


What Are The Ingredients For Orzo Pilaf Recipe?

The ingredients for Orzo Pilaf are:

16 oz orzo pasta
1 Tbsp light buttery spread (I use Smart Balance)
4 beef boullion cubes
4 2/3 cup HOT water
Parsley to garnish (optional)


How Do I Make Orzo Pilaf?

Here is how you make Orzo Pilaf:

Add buttery spread to large saute pan. Once it is melted, add the dry orzo pasta and cook, stirring constantly until the orzo is a light brown (careful not to burn it!). Add the hot water and boullion cubes and stir until the cubes are dissolved. When the mixture comes to a boil, reduce heat to simmer and cover. Simmer for 12 minutes, or until the water is absorbed and orzo is tender.Makes 8 servings (approx 1 cup each)Number of Servings: 8Recipe submitted by SparkPeople user MOMOFGILLIAM.


What's The Nutritional Info For Orzo Pilaf?

The nutritional information for Orzo Pilaf is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 213.1
  • Total Fat: 1.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 10.6 mg
  • Total Carbs: 42.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 7.0 g

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