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Keto Creamcheese Pancakes takes 5 minutes to prepare.

Keto Creamcheese Pancakes takes 10 minutes to cook.

Keto Creamcheese Pancakes makes 1 servings.

The ingredients for Keto Creamcheese Pancakes are:

2 large Egg, fresh, whole, raw
1 tsp Cinnamon, ground
4 tbsp Low fat cream cheese
3 serving Sweet 'n Low Sweetner

Here is how you make Keto Creamcheese Pancakes:

Mix all ingredients in a blender or bullet until smooth and cream cheese is mixed well. Wait two minutes for bubbles or mix with fork. Pour onto preheated pan sprayed with pam or butter. Cook until light Brown Serving Size: 4 thin pancakesNumber of Servings: 1Recipe submitted by SparkPeople user DEBBIEKAY12.

The nutritional information for Keto Creamcheese Pancakes is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 288.6

• Total Fat: 20.2 g
• Cholesterol: 405.6 mg
• Sodium: 320.2 mg
• Total Carbs: 6.8 g
• Dietary Fiber: 1.2 g
• Protein: 19.0 g