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Fanny Farmer Pancakes is for Breakfast.

Fanny Farmer Pancakes takes 5 minutes to prepare.

Fanny Farmer Pancakes takes 20 minutes to cook.

Fanny Farmer Pancakes makes 6 servings.

The ingredients for Fanny Farmer Pancakes are:

1 c flour
2 TBSP sugar
2 tsp baking powder
1 cup milk
1 large egg
2 TBSP Olive oil
Vanilla extract or other flavoring such as almond, lemon, orange for variety

Here is how you make Fanny Farmer Pancakes:

mix well dry ingredients, add liquid ingredients and mix well then cook on flat griddle with small amount of oil on surfaceServing Size: makes 6-6" pancakesNumber of Servings: 6Recipe submitted by SparkPeople user KEYES3399.

The nutritional information for Fanny Farmer Pancakes is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 173.3

• Total Fat: 6.5 g
• Cholesterol: 34.1 mg
• Sodium: 191.4 mg
• Total Carbs: 23.2 g
• Dietary Fiber: 0.6 g
• Protein: 5.1 g