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King Arthur Butterfly Pancakes takes 25 minutes to prepare.

King Arthur Butterfly Pancakes takes 15 minutes to cook.

King Arthur Butterfly Pancakes makes 14 servings.

The ingredients for King Arthur Butterfly Pancakes are:

2 cup Flour, white
6 tsp Granulated Sugar
1 tsp Baking Soda
1 tsp Baking Powder
.5 tsp Salt
0.5 cup SACO Powdered Buttermilk (4 Tbls) (by KTWJAX1)
2 tbsp Butter, unsalted
2 cup (8 fl oz) Water, tap
1 tsp Vanilla Extract
1 large Egg, fresh, whole, raw

Here is how you make King Arthur Butterfly Pancakes:

Mix dry ingredients. Mix egg, water and melted butter. Combine dry and wet ingredients until fairl smooth. Let rest uncovered 15 minutes. Cook over medium heat on a hot, lightly greased or non stick griddle. May add fresh fruit just before cooking.Serving Size: 1 pancake, makes 14-16Number of Servings: 14Recipe submitted by SparkPeople user CAROLJEAN64.

The nutritional information for King Arthur Butterfly Pancakes is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 104.0

• Total Fat: 2.2 g
• Cholesterol: 18.3 mg
• Sodium: 237.8 mg
• Total Carbs: 17.4 g
• Dietary Fiber: 0.5 g
• Protein: 3.0 g