The recipe Couscous with peas and onions

Made From Scratch Recipes

Couscous with peas and onions recipe is a meal that takes several minutes to make. If you enjoy for , you will like Couscous with peas and onions!

Couscous with peas and onions

Couscous with peas and onions Recipe
Couscous with peas and onions

This is an easy and low-calorie side dish that is very versatile and works with meat as well as fish.

How Long Does Couscous with peas and onions Recipe Take To Prepare?

Couscous with peas and onions takes several minutes to prepare.


How Long Does Couscous with peas and onions Recipe Take To Cook?

Couscous with peas and onions takes several minutes to cook.


How Many Servings Does Couscous with peas and onions Recipe Make?

Couscous with peas and onions makes 10 servings.


What Are The Ingredients For Couscous with peas and onions Recipe?

The ingredients for Couscous with peas and onions are:

715 g couscous (cooked)
143 g frozen peas
120 g chopped onions
5 tbsp. soy sauce


How Do I Make Couscous with peas and onions?

Here is how you make Couscous with peas and onions:

Put couscous, peas and onions together into a wok and mix thoroughly, add soy sauce (to taste).Serving Size: Makes 10 100 g servings.Number of Servings: 10Recipe submitted by SparkPeople user WEAVEROFDREAMS.


What's The Nutritional Info For Couscous with peas and onions?

The nutritional information for Couscous with peas and onions is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 100.7
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 480.0 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 1.8 g
  • Protein: 4.6 g

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