The recipe Spagheti with Red Pepper and Olive Oil

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Spagheti with Red Pepper and Olive Oil recipe is a meal that takes 12 minutes to make. If you enjoy for , you will like Spagheti with Red Pepper and Olive Oil!

Spagheti with Red Pepper and Olive Oil

Spagheti with Red Pepper and Olive Oil Recipe
Spagheti with Red Pepper and Olive Oil

How Long Does Spagheti with Red Pepper and Olive Oil Recipe Take To Prepare?

Spagheti with Red Pepper and Olive Oil takes several minutes to prepare.


How Long Does Spagheti with Red Pepper and Olive Oil Recipe Take To Cook?

Spagheti with Red Pepper and Olive Oil takes 12 minutes to cook.


How Many Servings Does Spagheti with Red Pepper and Olive Oil Recipe Make?

Spagheti with Red Pepper and Olive Oil makes 4 servings.


What Are The Ingredients For Spagheti with Red Pepper and Olive Oil Recipe?

The ingredients for Spagheti with Red Pepper and Olive Oil are:

7 ounces of spaghetti
2 large or 3 small garlic cloves, minced
1 1/2 teaspoons of chili pepper flakes
2 Tbs olive oil
3/4 teaspoon of salt
1/2 teaspoon of freshly ground black pepper


How Do I Make Spagheti with Red Pepper and Olive Oil?

Here is how you make Spagheti with Red Pepper and Olive Oil:

The measurements in this recipe can be shifted depending on your taste preferences. Cook spaghetti according to the directions on the package, until it is al dente. Strain spaghetti and place in a large serving dish. Add minced garlic, chili pepper flakes, olive oil, salt, and pepper, and mix together well. Serve warm or at room temperature.Serves 2 to 4.Serving Size: severes 2 to 4Number of Servings: 4Recipe submitted by SparkPeople user JULIAGULIA162.


What's The Nutritional Info For Spagheti with Red Pepper and Olive Oil?

The nutritional information for Spagheti with Red Pepper and Olive Oil is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 253.0
  • Total Fat: 7.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.9 mg
  • Total Carbs: 37.8 g
  • Dietary Fiber: 2.2 g
  • Protein: 7.1 g

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