Side Items

Wade's Rhubarb Pepper Chutney is for Side Dish.

Wade's Rhubarb Pepper Chutney takes 15 minutes to prepare.

Wade's Rhubarb Pepper Chutney takes 15 minutes to cook.

Wade's Rhubarb Pepper Chutney makes 10 servings.

The ingredients for Wade's Rhubarb Pepper Chutney are:

1/2 medium onion, chopped
1/4 cup chopped red pepper
1 cup diced rhubarb
1T sugar
1t balsamic vinegar
1/4 t salt

Here is how you make Wade's Rhubarb Pepper Chutney:

Put rhubarb in saucepan. Cook on saucepan until it gets mushy. Saute onions and pepper together separately until thoroughly cooked. Mix together with remaining ingredient.Serving Size: Makes 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user SLMAHON.

The nutritional information for Wade's Rhubarb Pepper Chutney is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 10.6

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 59.0 mg
• Total Carbs: 2.5 g
• Dietary Fiber: 0.4 g
• Protein: 0.2 g

The dietary needs meet for Wade's Rhubarb Pepper Chutney is Gluten Free