The recipe Amaranth Pilaf
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Amaranth Pilaf recipe is a meal that takes 25 minutes to make. If you enjoy for , you will like Amaranth Pilaf!
Amaranth Pilaf
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- What Course Is Amaranth Pilaf?
- How Long Does Amaranth Pilaf Recipe Take To Prepare?
- How Long Does Amaranth Pilaf Recipe Take To Cook?
- How Many Servings Does Amaranth Pilaf Recipe Make?
- What Are The Ingredients For Amaranth Pilaf Recipe?
- How Do I Make Amaranth Pilaf?
- What's The Nutritional Info For Amaranth Pilaf?
- What Type Of Cuisine Is Amaranth Pilaf?
Amaranth Pilaf |
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High Fiber. Made in Las Vegas May 26, 2013Amaranth is a whole grain that has a nutty taste and a chewy texture. Use it as a side dish for grilled steaks, chicken, or pork. How Long Does Amaranth Pilaf Recipe Take To Prepare?Amaranth Pilaf takes 5 minutes to prepare. How Long Does Amaranth Pilaf Recipe Take To Cook?Amaranth Pilaf takes 25 minutes to cook. How Many Servings Does Amaranth Pilaf Recipe Make?Amaranth Pilaf makes 6 servings. What Are The Ingredients For Amaranth Pilaf Recipe?The ingredients for Amaranth Pilaf are: 3 cups water or combination chicken broth and wate1 cup amaranth 1/2 tsp. salt 1/2 tsp. dried thyme leaves 2 Tbsp. softened butter 1/8 tsp. pepper How Do I Make Amaranth Pilaf?Here is how you make Amaranth Pilaf: In a medium saucepan, combine water, amaranth, salt, and thyme. Bring to a boil, and then reduce the heat to a simmer. Cover saucepan and cook over low heat for 20-25 minutes or until the water is absorbed. Remove pan from heat and let stand, covered, for 15 minutes to steam. Stir in butter and pepper and serve. 6 servings Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user KALISWALKER.What's The Nutritional Info For Amaranth Pilaf?The nutritional information for Amaranth Pilaf is:
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