The recipe Jasmine herbed pilaf
Jasmine herbed pilaf recipe is a meal that takes 25 minutes to make. If you enjoy for , you will like Jasmine herbed pilaf!
Jasmine herbed pilaf
- What Course Is Jasmine herbed pilaf?
- How Long Does Jasmine herbed pilaf Recipe Take To Prepare?
- How Long Does Jasmine herbed pilaf Recipe Take To Cook?
- How Many Servings Does Jasmine herbed pilaf Recipe Make?
- What Are The Ingredients For Jasmine herbed pilaf Recipe?
- How Do I Make Jasmine herbed pilaf?
- What's The Nutritional Info For Jasmine herbed pilaf?
- What Type Of Cuisine Is Jasmine herbed pilaf?
| Jasmine herbed pilaf |
|---|
|
healthful rice pilaf with fresh turmeric root and parsley for nutritional boost. How Long Does Jasmine herbed pilaf Recipe Take To Prepare?Jasmine herbed pilaf takes 5 minutes to prepare. How Long Does Jasmine herbed pilaf Recipe Take To Cook?Jasmine herbed pilaf takes 25 minutes to cook. How Many Servings Does Jasmine herbed pilaf Recipe Make?Jasmine herbed pilaf makes 3 servings. What Are The Ingredients For Jasmine herbed pilaf Recipe?The ingredients for Jasmine herbed pilaf are: 0.5 serving turmeric root 1" thumb diameter (by VRICEH)0.5 cup Parsley 1 cup Brown jasmine rice, dry, Trader Joe's 2 cup (8 fl oz) Water, tap 6 tbsp chopped Shallots salt to taste How Do I Make Jasmine herbed pilaf?Here is how you make Jasmine herbed pilaf: Bring water to a boil, add seasoning, the grated turmeric, minced shallot, and finely diced parsley. Pour in the rice and return to a boil. The cover and simmer 20 minutes. Serving Size: 1 cup pilaf (makes about 3 cups)Number of Servings: 3Recipe submitted by SparkPeople user CCKELLY3.What's The Nutritional Info For Jasmine herbed pilaf?The nutritional information for Jasmine herbed pilaf is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian