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Amazing Thin Crust Pizza (Maria Mind Body Health) Almond Flour takes several minutes to prepare.

Amazing Thin Crust Pizza (Maria Mind Body Health) Almond Flour takes several minutes to cook.

Amazing Thin Crust Pizza (Maria Mind Body Health) Almond Flour makes 8 servings.

The ingredients for Amazing Thin Crust Pizza (Maria Mind Body Health) Almond Flour are:

1? cup Almond Flour
? cup Unflavored Protein Powder
4 tbsp Psyllium Husk Powder
? tsp Salt
2 tbsp Parmesan, grated
1 tbsp Italian spices
2 tsp Baking Powder
2 ea Eggs
1 cup Boiling Water
Melted Butter (for brushing)
(Sauce & Toppings of your choice)

Here is how you make Amazing Thin Crust Pizza (Maria Mind Body Health) Almond Flour:

1. Preheat oven to broil (450 degrees F broiler). Combine all dry ingredients and mix until blended. Add eggs and mix until well combined. Add boiling water and mix until dough thickens and start to stick to beaters.2. To make the crust you can either use a tortilla press like THIS one, or you can use a large pan. If using a tortilla press, place a piece of parchment (I spray with oil to help keep it from sticking) on the bottom of the press. Divide your dough into 8 similar sized balls. Place one ball in the center of the press and place another piece of parchment on top. Close and use the handle to press the dough very thin. Remove from parchment and place on a greased baking sheet or pizza stone. If using a pan, place a ball of dough on a piece of parchment on your counter and place another piece of parchment on top. Use the flat bottom of the pan to press until very thin (about 8-9 inches in diameter).3. Spray the dough or brush with oil (to keep the sauce from making the dough soggy). Add your sauce and toppings.4. Place in oven and Bake for 15 minutes or until cheese starts to brown. Makes 8 8-9 inch personal pizzas.Serving Size:?Makes 8 8-9 inch personal pizzas

The nutritional information for Amazing Thin Crust Pizza (Maria Mind Body Health) Almond Flour is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 271.1

• Total Fat: 19.8 g
• Cholesterol: 47.5 mg
• Sodium: 337.9 mg
• Total Carbs: 12.6 g
• Dietary Fiber: 7.3 g
• Protein: 14.9 g