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Homemade pizza dough is for Dinner.

Homemade pizza dough takes 10 minutes to prepare.

Homemade pizza dough takes 25 minutes to cook.

Homemade pizza dough makes 12 servings.

The ingredients for Homemade pizza dough are:

1 c. whole wheat flour
2 c. unbleached white flour
2 T olive oil
1 tsp sugar
1 tsp salt
1 pkg or 1 T. loose yeast
1 c. warm water

Here is how you make Homemade pizza dough:

In large bowl, combine dry ingredients, then add warm water and olive oil. Stir until it comes together, then use your hands to completely combine into dough. You may use this dough immediately, or let it rise until doubled and punch down (preferred). Spread onto large round pizza pan or use a jelly roll pan (I find a baking stone works beautifully!). Top with favorite pizza toppings. Bake at 400 F for 25 min. Calories are for dough only! 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user BUSYWIFEANDMOM.

The nutritional information for Homemade pizza dough is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 124.1

• Total Fat: 2.8 g
• Cholesterol: 0.0 mg
• Sodium: 194.3 mg
• Total Carbs: 22.6 g
• Dietary Fiber: 3.7 g
• Protein: 4.1 g

Homemade pizza dough is Italian cuisine.