The recipe Pork rind cheddar biscuits

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Pork rind cheddar biscuits recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Pork rind cheddar biscuits!

Pork rind cheddar biscuits

Pork rind cheddar biscuits Recipe
Pork rind cheddar biscuits

Low carb biscuit; suitable for Atkins induction

How Long Does Pork rind cheddar biscuits Recipe Take To Prepare?

Pork rind cheddar biscuits takes 5 minutes to prepare.


How Long Does Pork rind cheddar biscuits Recipe Take To Cook?

Pork rind cheddar biscuits takes 20 minutes to cook.


How Many Servings Does Pork rind cheddar biscuits Recipe Make?

Pork rind cheddar biscuits makes 2 servings.


What Are The Ingredients For Pork rind cheddar biscuits Recipe?

The ingredients for Pork rind cheddar biscuits are:

1/2 cup crushed pork rinds
1/3 shredded cheddar
2 large eggs
.5 tsp Baking Powder
garlic powder to taste


How Do I Make Pork rind cheddar biscuits?

Here is how you make Pork rind cheddar biscuits:

Mix ingredients & divide into two portions for larger biscuits, place on non-stick cookie sheet & bake on 350 for 20 minutes.Serving Size: Makes 2 large biscuitsNumber of Servings: 2Recipe submitted by SparkPeople user ERINCD.


What's The Nutritional Info For Pork rind cheddar biscuits?

The nutritional information for Pork rind cheddar biscuits is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 220.8
  • Total Fat: 15.4 g
  • Cholesterol: 203.9 mg
  • Sodium: 298.1 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 17.5 g

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