The recipe Creamy Salsa Baked Potato

Made From Scratch Recipes

Creamy Salsa Baked Potato recipe is a Mexican Dinner meal that takes 6 minutes to make. If you enjoy Mexican for Dinner, you will like Creamy Salsa Baked Potato!

Creamy Salsa Baked Potato

Creamy Salsa Baked Potato Recipe
Creamy Salsa Baked Potato

A tasty and easy Mexican-inspired side dish for two.

What Course Is Creamy Salsa Baked Potato?

Creamy Salsa Baked Potato is for Dinner.


How Long Does Creamy Salsa Baked Potato Recipe Take To Prepare?

Creamy Salsa Baked Potato takes 2 minutes to prepare.


How Long Does Creamy Salsa Baked Potato Recipe Take To Cook?

Creamy Salsa Baked Potato takes 6 minutes to cook.


How Many Servings Does Creamy Salsa Baked Potato Recipe Make?

Creamy Salsa Baked Potato makes 2 servings.


What Are The Ingredients For Creamy Salsa Baked Potato Recipe?

The ingredients for Creamy Salsa Baked Potato are:

1 medium baking potato
4 tbsp salsa (your choice of flavor)
2 tbsp light sour cream


How Do I Make Creamy Salsa Baked Potato?

Here is how you make Creamy Salsa Baked Potato:

Slice washed potato in half lengthwise. Place halves in microwave zip & steam bag and microwave 5-6 minutes on high, until tender. Place each half on a plate, then mash potato with a fork. Stir in 2 tbsp of salsa and 1 tbsp sour cream into each potato.Number of Servings: 2Recipe submitted by SparkPeople user KARICHELLE.


What's The Nutritional Info For Creamy Salsa Baked Potato?

The nutritional information for Creamy Salsa Baked Potato is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 109.4
  • Total Fat: 2.0 g
  • Cholesterol: 5.9 mg
  • Sodium: 153.7 mg
  • Total Carbs: 20.9 g
  • Dietary Fiber: 2.4 g
  • Protein: 3.0 g

What Type Of Cuisine Is Creamy Salsa Baked Potato?

Creamy Salsa Baked Potato is Mexican cuisine.


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