The recipe Stuffed Baked Potato with Egg
Stuffed Baked Potato with Egg recipe is a Side Dish meal that takes 80 minutes to make. If you enjoy for Side Dish, you will like Stuffed Baked Potato with Egg!
Stuffed Baked Potato with Egg
- What Course Is Stuffed Baked Potato with Egg?
- How Long Does Stuffed Baked Potato with Egg Recipe Take To Prepare?
- How Long Does Stuffed Baked Potato with Egg Recipe Take To Cook?
- How Many Servings Does Stuffed Baked Potato with Egg Recipe Make?
- What Are The Ingredients For Stuffed Baked Potato with Egg Recipe?
- How Do I Make Stuffed Baked Potato with Egg?
- What's The Nutritional Info For Stuffed Baked Potato with Egg?
- What Type Of Cuisine Is Stuffed Baked Potato with Egg?
- What Dietary Needs Does Stuffed Baked Potato with Egg Meet?
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This recipe is adapted from the blog Our Best Bites (http://www.ourbestbites.com/2012/02/an-idaho-sunrise-egg-stuffed-baked-potatoes/). Although the ingredients, proportions, and methods are a bit different, the concept is still the same as the original?s. Check out Our Best Bites for a cheese-filled version that serves four people, or read on here for a 2-person serving of stuffed baked potatoes with eggs that can be adapted any which way.For more on this stuffed baked potato with egg, see here:http://www.clearlydeliciousfoodblog.com/2013/stuffed-baked-potato-with-egg-and-thyme/ 
What Course Is Stuffed Baked Potato with Egg?Stuffed Baked Potato with Egg is for Side Dish. How Long Does Stuffed Baked Potato with Egg Recipe Take To Prepare?Stuffed Baked Potato with Egg takes 12 minutes to prepare. How Long Does Stuffed Baked Potato with Egg Recipe Take To Cook?Stuffed Baked Potato with Egg takes 80 minutes to cook. How Many Servings Does Stuffed Baked Potato with Egg Recipe Make?Stuffed Baked Potato with Egg makes 2 servings. What Are The Ingredients For Stuffed Baked Potato with Egg Recipe?The ingredients for Stuffed Baked Potato with Egg are: *2 Idaho potatoes, scrubbed and poked all over with a fork*1 tablespoon butter *1/4 cup Parmesan *2 slices bacon , crisped and cut into small pieces (or veggie bacon, a popular brand here) *small handful spinach, torn into small pieces *2 eggs *1 teaspoon thyme *Salt and pepper, to taste How Do I Make Stuffed Baked Potato with Egg?Here is how you make Stuffed Baked Potato with Egg: 1.) Preheat oven to 400F. Wrap washed potatoes in aluminum foil and poke all over with a fork. Bake for 50 minutes to an hour or until the potatoes are tender.2.) Remove potatoes from oven and cool for several minutes. Slice off tops.3.) Scoop out insides and transfer to a bowl. Mash potatoes with 1 tablespoon butter and salt and pepper to taste.4.) Sprinkle potatoes with Parmesan, bacon, and spinach.5.) Add a tablespoon or two of mashed potatoes to each hollowed out potato. Crack an egg inside each and sprinkle with thyme and salt and pepper, to taste.6.) Bake for 15 minutes or until egg is cooked to desired level of done-ness. 13-15 minutes yields a runny yolk, but done egg; 15-17 minutes yields a done yolk with little or no runniness.Remove from oven and cool for several minutes before digging in.Serving Size: 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user HELANAB86.What's The Nutritional Info For Stuffed Baked Potato with Egg?The nutritional information for Stuffed Baked Potato with Egg is:
What Dietary Needs Does Stuffed Baked Potato with Egg Meet?The dietary needs meet for Stuffed Baked Potato with Egg is Vegetarian |
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