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twice Baked Potato with Feta takes 15 minutes to prepare.

twice Baked Potato with Feta takes 10 minutes to cook.

twice Baked Potato with Feta makes 1 servings.

The ingredients for twice Baked Potato with Feta are:

0.5 cup Baked Potato (baked potatoes)
.5 oz Feta Cheese
1 1tsp Olive Oil
.25 serving Onion, Green Scallion - 1 Medium (all) (by MSJONGG)

Here is how you make twice Baked Potato with Feta:

bake small potato until done (can cook in microwave). Cut in half lengthwise, take out meat. Mix meat in bowl with crumbled feta, chopped green onion and olive oil. Place meat back into each 1/2 of potato skin. Bake in oven/microwave until bubbly action is seen.Serving Size: 1Number of Servings: 1Recipe submitted by SparkPeople user CLMIHAL.

The nutritional information for twice Baked Potato with Feta is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 135.2

• Total Fat: 7.6 g
• Cholesterol: 12.6 mg
• Sodium: 161.7 mg
• Total Carbs: 14.0 g
• Dietary Fiber: 0.9 g
• Protein: 3.2 g