The recipe Potato, Leek and Mushroom Saute

Made From Scratch Recipes

Potato, Leek and Mushroom Saute recipe is a meal that takes several minutes to make. If you enjoy for , you will like Potato, Leek and Mushroom Saute!

Potato, Leek and Mushroom Saute

Potato, Leek and Mushroom Saute Recipe
Potato, Leek and Mushroom Saute

Heat the butter and hazelnut oil in a large saut? pan over medium high heat. Add leeks and saut? until soft, about 3 minutes. Add mushrooms, rosemary and garlic and saut? for 2 minutes more. Add the potatoes and season with salt and pepper to taste and cook until potatoes are heated through. Add lemon juice and remove from heat. Serve immediately.

How Long Does Potato, Leek and Mushroom Saute Recipe Take To Prepare?

Potato, Leek and Mushroom Saute takes several minutes to prepare.


How Long Does Potato, Leek and Mushroom Saute Recipe Take To Cook?

Potato, Leek and Mushroom Saute takes several minutes to cook.


How Many Servings Does Potato, Leek and Mushroom Saute Recipe Make?

Potato, Leek and Mushroom Saute makes 6 servings.


What Are The Ingredients For Potato, Leek and Mushroom Saute Recipe?

The ingredients for Potato, Leek and Mushroom Saute are:

Heat the butter and hazelnut oil in a large saut? pan over medium high heat. Add leeks and saut? until soft, about 3 minutes. Add mushrooms, rosemary and garlic and saut? for 2 minutes more. Add the potatoes and season with salt and pepper to taste and cook until potatoes are heated through. Add lemon juice and remove from heat. Serve immediately.


How Do I Make Potato, Leek and Mushroom Saute?

Here is how you make Potato, Leek and Mushroom Saute:

Serving Size: 6 1/2 cupsNumber of Servings: 6Recipe submitted by SparkPeople user SIMBA9960.


What's The Nutritional Info For Potato, Leek and Mushroom Saute?

The nutritional information for Potato, Leek and Mushroom Saute is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 212.1
  • Total Fat: 8.7 g
  • Cholesterol: 10.4 mg
  • Sodium: 81.4 mg
  • Total Carbs: 31.4 g
  • Dietary Fiber: 4.8 g
  • Protein: 3.8 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day