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Roasted Potato Medley takes 10 minutes to prepare.

Roasted Potato Medley takes 60 minutes to cook.

Roasted Potato Medley makes 8 servings.

The ingredients for Roasted Potato Medley are:

10 potatoes Delectable Potato Medley Fresh (4/5 potatoes = 1 serving)
2 tsp Morton Table Salt
2 tsp Pepper, black
2 tbsp Extra Virgin Olive Oil
3 tsp Garlic powder

Here is how you make Roasted Potato Medley:

Preheat the oven to 400 degrees F.Cut the potatoes in thirds and place in a bowl with the olive oil, salt, pepper, and garlic; toss until the potatoes are well coated. Transfer the potatoes to a sheet pan and spread out into 1 layer. Roast in the oven for 45 minutes to 1 hour or until browned and crisp. Flip twice with a spatula during cooking in order to ensure even browning.Serving Size:?makes 4 serving

The nutritional information for Roasted Potato Medley is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 186.5

• Total Fat: 8.8 g
• Cholesterol: 0.0 mg
• Sodium: 591.3 mg
• Total Carbs: 26.1 g
• Dietary Fiber: 2.3 g
• Protein: 3.4 g