The recipe Cabbage/Potato/Sausage Fry

Made From Scratch Recipes

Cabbage/Potato/Sausage Fry recipe is a meal that takes several minutes to make. If you enjoy for , you will like Cabbage/Potato/Sausage Fry!

Cabbage/Potato/Sausage Fry

Cabbage/Potato/Sausage Fry Recipe
Cabbage/Potato/Sausage Fry

How Long Does Cabbage/Potato/Sausage Fry Recipe Take To Prepare?

Cabbage/Potato/Sausage Fry takes several minutes to prepare.


How Long Does Cabbage/Potato/Sausage Fry Recipe Take To Cook?

Cabbage/Potato/Sausage Fry takes several minutes to cook.


How Many Servings Does Cabbage/Potato/Sausage Fry Recipe Make?

Cabbage/Potato/Sausage Fry makes 6 servings.


What Are The Ingredients For Cabbage/Potato/Sausage Fry Recipe?

The ingredients for Cabbage/Potato/Sausage Fry are:

Butter, unsalted, .33 tbsp (remove)
Onions, raw, 187 grams (remove)
Cabbage, fresh, 300 grams (remove)
Red Potato, 528 grams (remove)
Garlic, 6 clove (remove)
*D'artagnan Less Fat Chicken Apple Sausage, 3.15 serving (remove)


How Do I Make Cabbage/Potato/Sausage Fry?

Here is how you make Cabbage/Potato/Sausage Fry:

Number of Servings: 6Recipe submitted by SparkPeople user VACARELLI.


What's The Nutritional Info For Cabbage/Potato/Sausage Fry?

The nutritional information for Cabbage/Potato/Sausage Fry is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 155.5
  • Total Fat: 3.6 g
  • Cholesterol: 25.3 mg
  • Sodium: 173.3 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 3.8 g
  • Protein: 8.2 g

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