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Sweet Potato Gratins takes 5 minutes to prepare.

Sweet Potato Gratins takes 40 minutes to cook.

Sweet Potato Gratins makes 6 servings.

The ingredients for Sweet Potato Gratins are:

1-2 Sweet potatoes, sliced thinly
Fat Free evaporated milk
Brown Sugar
Mini marshmallows or marshmallow cream
Chopped Pecans

Here is how you make Sweet Potato Gratins:

Preheat oven to 350 degrees. Spray muffin tin with cook spray. Layer potato slices and brown sugar in the tins. Pour 1/2 a tbsp of evaporated milk in each muffin tin. Cover with aluminum foil and bake for 20 minutes. Remove foil. Bake an additional 10 minutes. Top with marshmallows and pecans and bake an additional 5 minutes or until marshmallows are melted.Number of Servings: 6Recipe submitted by SparkPeople user EMOSTEEN.

The nutritional information for Sweet Potato Gratins is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 78.4

• Total Fat: 1.9 g
• Cholesterol: 0.0 mg
• Sodium: 18.6 mg
• Total Carbs: 14.4 g
• Dietary Fiber: 1.2 g
• Protein: 1.3 g