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Sweet Sweet Potato Chips takes several minutes to prepare.

Sweet Sweet Potato Chips takes several minutes to cook.

Sweet Sweet Potato Chips makes 4 servings.

The ingredients for Sweet Sweet Potato Chips are:

2 medium sweet potatoes, washed and cut (lengthwise) into strips (1/3 inch on each side)
2 tsps Splenda Brown Sugar Blend
1.5 tsp Cinnamon, ground
1.5 tbsp Extra Virgin Olive Oil

Here is how you make Sweet Sweet Potato Chips:

Line cookie sheet with aluminum foil or parchment paperPreheat oven to 450 degrees FIn large zip-lock bag, mix EVOO, Sugar, & CinnamonPut sweet potatoes strips in bag, zip bag, and shake bag to coat strips with oil mixturePlace strips on lined cookie sheet (allow space between individual strips for even cooking)Bake for 15 minutes (or until potatoes become crispy) turning strips every 5 to 7 minutes (or as needed)Makes 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user STAROWNER.

The nutritional information for Sweet Sweet Potato Chips is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 120.5

• Total Fat: 5.5 g
• Cholesterol: 0.0 mg
• Sodium: 8.7 mg
• Total Carbs: 17.5 g
• Dietary Fiber: 2.4 g
• Protein: 1.1 g