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Potatoes sauteed with onions takes 20 minutes to prepare.

Potatoes sauteed with onions takes 15 minutes to cook.

Potatoes sauteed with onions makes 3 servings.

The ingredients for Potatoes sauteed with onions are:

1 lb small potatoes with skins
1/2 medium onion, sliced
1 1/2 tb olive oil

Here is how you make Potatoes sauteed with onions:

Parboil potatoes. Saute onions. Add potatoes and saute until golden brown.Number of Servings: 3Recipe submitted by SparkPeople user CHRISTINEDC.

The nutritional information for Potatoes sauteed with onions is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 166.6

• Total Fat: 6.8 g
• Cholesterol: 0.0 mg
• Sodium: 10.6 mg
• Total Carbs: 21.6 g
• Dietary Fiber: 5.3 g
• Protein: 5.2 g