The recipe Dim sum pumpkin cakes

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Dim sum pumpkin cakes recipe is a meal that takes several minutes to make. If you enjoy for , you will like Dim sum pumpkin cakes!

Dim sum pumpkin cakes

Dim sum pumpkin cakes Recipe
Dim sum pumpkin cakes

How Long Does Dim sum pumpkin cakes Recipe Take To Prepare?

Dim sum pumpkin cakes takes several minutes to prepare.


How Long Does Dim sum pumpkin cakes Recipe Take To Cook?

Dim sum pumpkin cakes takes several minutes to cook.


How Many Servings Does Dim sum pumpkin cakes Recipe Make?

Dim sum pumpkin cakes makes 6 servings.


What Are The Ingredients For Dim sum pumpkin cakes Recipe?

The ingredients for Dim sum pumpkin cakes are:



Pumpkin, cooked, 160 grams (remove)
Granulated Sugar, 60 grams (remove)
Rice flour, white, 80 grams (remove)
Sweetened Red Bean Paste, 2 tbsp


How Do I Make Dim sum pumpkin cakes?

Here is how you make Dim sum pumpkin cakes:

Mix everything but the bean paste. Roll out dough. Cut into 6 pieces, roll each into a ball, insert bean paste into each and flatten. Fry.Serving Size: Makes 6 cakesNumber of Servings: 6Recipe submitted by SparkPeople user LESLEY210.


What's The Nutritional Info For Dim sum pumpkin cakes?

The nutritional information for Dim sum pumpkin cakes is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 100.7
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 64.2 mg
  • Total Carbs: 23.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.2 g

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