Side Items

Quinoa with Pine Nuts and Raisins is for Dinner.

Quinoa with Pine Nuts and Raisins takes 10 minutes to prepare.

Quinoa with Pine Nuts and Raisins takes 15 minutes to cook.

Quinoa with Pine Nuts and Raisins makes 4 servings.

The ingredients for Quinoa with Pine Nuts and Raisins are:

1 C quinoa, well rinsed
1/4 C raisins
1/4 C pine nuts
2 T olive oil
1 clove garlic, thinly sliced
1/3 C minced parsley
1 T freshly squeezed lemon juice
Salt and pepper

Here is how you make Quinoa with Pine Nuts and Raisins:

Rinse quinoa wellToast quinoa in large medium hot saucepan until toasted, approximately two minutes, stirring occasionally.Add 1 3/4 C water (or stock)Cover, reduce temp to low and cook until liquid is absorped, about 15 minutes. While quinoa is cooking, saute garlic in olive oil until fragrant, 1-2 minutes. Remove from skillet.Reserve oil to add to quinoa.Let quinoa rest 2 minutes.Add lemon juice, raisins, pine nuts, parsley, salt and pepper to taste.Fluff quinoa with a fork and serve. Number of Servings: 4Recipe submitted by SparkPeople user ABLITSCH.

The nutritional information for Quinoa with Pine Nuts and Raisins is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 300.2

• Total Fat: 12.1 g
• Cholesterol: 0.0 mg
• Sodium: 254.6 mg
• Total Carbs: 41.6 g
• Dietary Fiber: 3.9 g
• Protein: 9.0 g

The dietary needs meet for Quinoa with Pine Nuts and Raisins is Vegetarian