The recipe Tex Mex Rice and Beans

Made From Scratch Recipes

Tex Mex Rice and Beans recipe is a meal that takes several minutes to make. If you enjoy for , you will like Tex Mex Rice and Beans!

Tex Mex Rice and Beans

Tex Mex Rice and Beans Recipe
Tex Mex Rice and Beans

How Long Does Tex Mex Rice and Beans Recipe Take To Prepare?

Tex Mex Rice and Beans takes several minutes to prepare.


How Long Does Tex Mex Rice and Beans Recipe Take To Cook?

Tex Mex Rice and Beans takes several minutes to cook.


How Many Servings Does Tex Mex Rice and Beans Recipe Make?

Tex Mex Rice and Beans makes 12 servings.


What Are The Ingredients For Tex Mex Rice and Beans Recipe?

The ingredients for Tex Mex Rice and Beans are:


2 tablespoons canola oil
4 cloves minced garlic
2 cups long grain white rice
3 cups chicken broth
1/2 cup salsa
1/2 cup frozen corn
14.5 oz can black beans, drained and rinsed


How Do I Make Tex Mex Rice and Beans?

Here is how you make Tex Mex Rice and Beans:

Heat oil in electric skillet and saute garlic for 1 minute stirring constantly.Add rice to oil and garlicreduce heat to medium high and stirring constantly, brown rice.Add broth, salsa, corn and rinsed beans.reduce heat to low.Cover and simmer for 20 minutes.Fluff rice before serving.Number of Servings: 12Recipe submitted by SparkPeople user JDIDUNNO.


What's The Nutritional Info For Tex Mex Rice and Beans?

The nutritional information for Tex Mex Rice and Beans is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 108.7
  • Total Fat: 2.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 418.8 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 3.0 g
  • Protein: 4.0 g

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