Side Items

Beans and rice with ground beef takes several minutes to prepare.

Beans and rice with ground beef takes several minutes to cook.

Beans and rice with ground beef makes 8 servings.

The ingredients for Beans and rice with ground beef are:

6 cup Brown Rice, long grain
16 oz Ground beef, lean
2.5 cup Beans, red kidney
Add spices to flavor
2 cup Canned Tomatoes

Here is how you make Beans and rice with ground beef:

Brown beef, add 1 can tomatoes diced, spices, canned beans, add cooked rice Serving Size: 1 cup servings Number of Servings: 8Recipe submitted by SparkPeople user NEVINDAWG1012.

The nutritional information for Beans and rice with ground beef is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 390.2

• Total Fat: 13.4 g
• Cholesterol: 42.5 mg
• Sodium: 396.0 mg
• Total Carbs: 48.4 g
• Dietary Fiber: 8.3 g
• Protein: 18.5 g