The recipe oven-cooked rice
oven-cooked rice recipe is a meal that takes 35 minutes to make. If you enjoy for , you will like oven-cooked rice!
oven-cooked rice
- What Course Is oven-cooked rice?
- How Long Does oven-cooked rice Recipe Take To Prepare?
- How Long Does oven-cooked rice Recipe Take To Cook?
- How Many Servings Does oven-cooked rice Recipe Make?
- What Are The Ingredients For oven-cooked rice Recipe?
- How Do I Make oven-cooked rice?
- What's The Nutritional Info For oven-cooked rice?
- What Type Of Cuisine Is oven-cooked rice?
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How Long Does oven-cooked rice Recipe Take To Prepare?oven-cooked rice takes 5 minutes to prepare. How Long Does oven-cooked rice Recipe Take To Cook?oven-cooked rice takes 35 minutes to cook. How Many Servings Does oven-cooked rice Recipe Make?oven-cooked rice makes 4 servings. What Are The Ingredients For oven-cooked rice Recipe?The ingredients for oven-cooked rice are: 1.5 cups boiling water or broth (i use broth)1 tbs. butter or margarine (i use unsalted butter) .5 cups brown rice .5 tsp. salt (optional) I leave it out if my broth is high in sodium How Do I Make oven-cooked rice?Here is how you make oven-cooked rice: Bring water or broth to a boil. Add it to rice and butter (and salt if using) in an oven safe caserole dish. Stir until butter is melted. Cover and bake in 350 oven for 35 minutes or until liquid is absorbed. Fluff with a fork.Number of Servings: 4Recipe submitted by SparkPeople user JILL2361.What's The Nutritional Info For oven-cooked rice?The nutritional information for oven-cooked rice is:
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