The recipe Broccoli, Cheese and Rice Casserole from Wanda

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Broccoli, Cheese and Rice Casserole from Wanda recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Broccoli, Cheese and Rice Casserole from Wanda!

Broccoli, Cheese and Rice Casserole from Wanda

Broccoli, Cheese and Rice Casserole from Wanda Recipe
Broccoli, Cheese and Rice Casserole from Wanda

I anticipate this dish that my mother in law makes every year for Thanksgiving.Not the absolute healthiest, but moderations is the key on special occasions.

Broccoli, Cheese and Rice Casserole from Wanda

How Long Does Broccoli, Cheese and Rice Casserole from Wanda Recipe Take To Prepare?

Broccoli, Cheese and Rice Casserole from Wanda takes 10 minutes to prepare.


How Long Does Broccoli, Cheese and Rice Casserole from Wanda Recipe Take To Cook?

Broccoli, Cheese and Rice Casserole from Wanda takes 30 minutes to cook.


How Many Servings Does Broccoli, Cheese and Rice Casserole from Wanda Recipe Make?

Broccoli, Cheese and Rice Casserole from Wanda makes 8 servings.


What Are The Ingredients For Broccoli, Cheese and Rice Casserole from Wanda Recipe?

The ingredients for Broccoli, Cheese and Rice Casserole from Wanda are:

1 package of frozen Broccoli - chopped
1/2 jar of Cheese Wiz
1 can of Cream of Chicken Soup
1 cup of minute rice
1/2 cup, chopped Onions
1 tbsp Butter
Salt and pepper to taste


How Do I Make Broccoli, Cheese and Rice Casserole from Wanda?

Here is how you make Broccoli, Cheese and Rice Casserole from Wanda:

Preheat oven to 350.Cook the broccoli and drain.Sautee onions in butter.Prepare rice as directed on box.Heat the soup and Cheese Wiz until smooth.Salt and pepper as you like.Mix everything together.Pour in a 9X12 casserole dish.Bake for approx. 20-30 minutes.Serving Size:?Approximately 8 1/2 cup servings


What's The Nutritional Info For Broccoli, Cheese and Rice Casserole from Wanda?

The nutritional information for Broccoli, Cheese and Rice Casserole from Wanda is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 144.0
  • Total Fat: 3.7 g
  • Cholesterol: 7.0 mg
  • Sodium: 273.0 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.9 g

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