The recipe Wild Rice and Quinoa with Almonds, Shallots, and Garlic

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Wild Rice and Quinoa with Almonds, Shallots, and Garlic recipe is a meal that takes several minutes to make. If you enjoy for , you will like Wild Rice and Quinoa with Almonds, Shallots, and Garlic!

Wild Rice and Quinoa with Almonds, Shallots, and Garlic

Wild Rice and Quinoa with Almonds, Shallots, and Garlic Recipe
Wild Rice and Quinoa with Almonds, Shallots, and Garlic

How Long Does Wild Rice and Quinoa with Almonds, Shallots, and Garlic Recipe Take To Prepare?

Wild Rice and Quinoa with Almonds, Shallots, and Garlic takes several minutes to prepare.


How Long Does Wild Rice and Quinoa with Almonds, Shallots, and Garlic Recipe Take To Cook?

Wild Rice and Quinoa with Almonds, Shallots, and Garlic takes several minutes to cook.


How Many Servings Does Wild Rice and Quinoa with Almonds, Shallots, and Garlic Recipe Make?

Wild Rice and Quinoa with Almonds, Shallots, and Garlic makes 1 servings.


What Are The Ingredients For Wild Rice and Quinoa with Almonds, Shallots, and Garlic Recipe?

The ingredients for Wild Rice and Quinoa with Almonds, Shallots, and Garlic are:

Wild Rice, .5 cup
Quinoa, .5 cup
Garlic, 3 cloves, minced
Shallots, 2 tbsp chopped
Chicken stock, home-prepared, 2 cup
Salt, .5 tsp
Thyme, ground, .5 tsp
Olive Oil, 1 tsp
Almonds


How Do I Make Wild Rice and Quinoa with Almonds, Shallots, and Garlic?

Here is how you make Wild Rice and Quinoa with Almonds, Shallots, and Garlic:

Heat oil in pressure cooker or large pan. Add almonds and saute until they start to brown. Add shallots and garlic. Saute until fragrant. Add wild rice. Saute until rice begins to shimmer. Add chicken stock, thyme, and salt. Put lid on pressure cooker, bring to pressure, simmer 12 minutes. Rapid cool under running water. Open and add quinoa. Return lid and bring back to pressure; simmer another 12 minutes. Rapid cool under running water. Stir, let sit 5 minutes before serving.Serving Size: 8 1/2 cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user JWARD199.


What's The Nutritional Info For Wild Rice and Quinoa with Almonds, Shallots, and Garlic?

The nutritional information for Wild Rice and Quinoa with Almonds, Shallots, and Garlic is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 800.2
  • Total Fat: 29.1 g
  • Cholesterol: 14.4 mg
  • Sodium: 1,875.9 mg
  • Total Carbs: 105.0 g
  • Dietary Fiber: 11.3 g
  • Protein: 34.2 g

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