Side Items

Gluten Free Oatmeal Rice Stuffing takes several minutes to prepare.

Gluten Free Oatmeal Rice Stuffing takes several minutes to cook.

Gluten Free Oatmeal Rice Stuffing makes 12 servings.

The ingredients for Gluten Free Oatmeal Rice Stuffing are:

2 cups cooked rice
2 cups ground oatmeal
1 cup oatmeal
1 cup plain yogurt
2 eggs
1 tsp salt
1 1/2 tsp baking powder
1/2 baking soda
1 can of chicken broth
1/4 cup oil
1 can chicken breast 5 oz
1 small onion diced
1 cup of craisens
Season to taste.
I like to use season salt and mrs dash

Here is how you make Gluten Free Oatmeal Rice Stuffing:

Mix ingredients and Bake at 400 until golden brown.Serving Size: 12Number of Servings: 12Recipe submitted by SparkPeople user MAMARAE68.

The nutritional information for Gluten Free Oatmeal Rice Stuffing is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 225.2

• Total Fat: 7.1 g
• Cholesterol: 42.8 mg
• Sodium: 441.3 mg
• Total Carbs: 32.9 g
• Dietary Fiber: 2.2 g
• Protein: 8.1 g