The recipe Brown Rice Pilaf from Asian Salmon recipe

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Brown Rice Pilaf from Asian Salmon recipe recipe is a meal that takes several minutes to make. If you enjoy for , you will like Brown Rice Pilaf from Asian Salmon recipe!

Brown Rice Pilaf from Asian Salmon recipe

Brown Rice Pilaf from Asian Salmon recipe Recipe
Brown Rice Pilaf from Asian Salmon recipe

How Long Does Brown Rice Pilaf from Asian Salmon recipe Recipe Take To Prepare?

Brown Rice Pilaf from Asian Salmon recipe takes several minutes to prepare.


How Long Does Brown Rice Pilaf from Asian Salmon recipe Recipe Take To Cook?

Brown Rice Pilaf from Asian Salmon recipe takes several minutes to cook.


How Many Servings Does Brown Rice Pilaf from Asian Salmon recipe Recipe Make?

Brown Rice Pilaf from Asian Salmon recipe makes 8 servings.


What Are The Ingredients For Brown Rice Pilaf from Asian Salmon recipe Recipe?

The ingredients for Brown Rice Pilaf from Asian Salmon recipe are:

Brown Rice:
1 tablespoon olive oil
1/2 onion chopped
1/2 red bell peper, chopped
2 cups water
1 cup short grain brown rice
1/4 cup parsely finely chopped
salt and pepper (optional


How Do I Make Brown Rice Pilaf from Asian Salmon recipe?

Here is how you make Brown Rice Pilaf from Asian Salmon recipe:

Number of Servings: 8Recipe submitted by SparkPeople user LINDAHUTCH53.


What's The Nutritional Info For Brown Rice Pilaf from Asian Salmon recipe?

The nutritional information for Brown Rice Pilaf from Asian Salmon recipe is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 49.8
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.9 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.8 g

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