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Rice Stuffing takes several minutes to prepare.

Rice Stuffing takes several minutes to cook.

Rice Stuffing makes 8 servings.

The ingredients for Rice Stuffing are:

White Rice, medium grain, 4 cup
Imagine Creamy Portabello Mushroom soup, 16 oz.
Green Pepper , diced (1 Pepper Large),
Onions, diced, 1 medium (2-1/2" dia)
Land O Lakes, Light Butter, Salted, 1 Tbsp

Here is how you make Rice Stuffing:

1) Steam the rice to re-warm it,2) While it is steaming saute onion and green pepper in 1T. light butter until browning around the edges.3) Pour in 16 oz Imagine Creamy Portabello Mushroom Soup4) Once warm add 4 cups of the steamed rice5) serve as is or stuff a chicken with the mixture and bake Serving Size: Makes 8 - 1/2 c. servings/Number of Servings: 8Recipe submitted by SparkPeople user TIME2BHEALTHY.

The nutritional information for Rice Stuffing is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 154.0

• Total Fat: 1.7 g
• Cholesterol: 2.5 mg
• Sodium: 137.3 mg
• Total Carbs: 31.4 g
• Dietary Fiber: 1.4 g
• Protein: 3.0 g