The recipe Tia's Risotto
Tia's Risotto recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Tia's Risotto!
Tia's Risotto
- What Course Is Tia's Risotto?
- How Long Does Tia's Risotto Recipe Take To Prepare?
- How Long Does Tia's Risotto Recipe Take To Cook?
- How Many Servings Does Tia's Risotto Recipe Make?
- What Are The Ingredients For Tia's Risotto Recipe?
- How Do I Make Tia's Risotto?
- What's The Nutritional Info For Tia's Risotto?
- What Type Of Cuisine Is Tia's Risotto?
Tia's Risotto |
---|
What Course Is Tia's Risotto?Tia's Risotto is for Dinner. How Long Does Tia's Risotto Recipe Take To Prepare?Tia's Risotto takes several minutes to prepare. How Long Does Tia's Risotto Recipe Take To Cook?Tia's Risotto takes several minutes to cook. How Many Servings Does Tia's Risotto Recipe Make?Tia's Risotto makes 4 servings. What Are The Ingredients For Tia's Risotto Recipe?The ingredients for Tia's Risotto are: 1 C Arborio Rice4 Cups Chicken Broth 2 Tbsp Olive Oil 2 Cloves Garlic 1 C Chopped Onion 1/4 C Parmesan Cheese How Do I Make Tia's Risotto?Here is how you make Tia's Risotto: Heat the chicken broth.In a seperate pan, heat the olive oil. Add the onions and the garlic and sauted til tender. Add the rice and stir until translucent. Over medium heat, add 1 cup of chicken broth. Stir frequently until liquid is absorbed. Continue to add broth, 1/2 C at a time, letting the broth be almost completely absorbed each time. You may not use all the broth each time.When the rice is tender, remove from heat. Stir in Parmasen cheese and serve.Number of Servings: 4Recipe submitted by SparkPeople user RAINBOWTIA.What's The Nutritional Info For Tia's Risotto?The nutritional information for Tia's Risotto is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian