The recipe Balsamic/Parmessan roasted cauliflower
Balsamic/Parmessan roasted cauliflower recipe is a meal that takes several minutes to make. If you enjoy for , you will like Balsamic/Parmessan roasted cauliflower!
Balsamic/Parmessan roasted cauliflower
- What Course Is Balsamic/Parmessan roasted cauliflower?
- How Long Does Balsamic/Parmessan roasted cauliflower Recipe Take To Prepare?
- How Long Does Balsamic/Parmessan roasted cauliflower Recipe Take To Cook?
- How Many Servings Does Balsamic/Parmessan roasted cauliflower Recipe Make?
- What Are The Ingredients For Balsamic/Parmessan roasted cauliflower Recipe?
- How Do I Make Balsamic/Parmessan roasted cauliflower?
- What's The Nutritional Info For Balsamic/Parmessan roasted cauliflower?
- What Type Of Cuisine Is Balsamic/Parmessan roasted cauliflower?
Balsamic/Parmessan roasted cauliflower |
---|
How Long Does Balsamic/Parmessan roasted cauliflower Recipe Take To Prepare?Balsamic/Parmessan roasted cauliflower takes several minutes to prepare. How Long Does Balsamic/Parmessan roasted cauliflower Recipe Take To Cook?Balsamic/Parmessan roasted cauliflower takes several minutes to cook. How Many Servings Does Balsamic/Parmessan roasted cauliflower Recipe Make?Balsamic/Parmessan roasted cauliflower makes 4 servings. What Are The Ingredients For Balsamic/Parmessan roasted cauliflower Recipe?The ingredients for Balsamic/Parmessan roasted cauliflower are: 1 head of cauliflower2tbs extra virgin olive oil 1 tsp marjoram dried dash salt black pepper to taste 2 tbs balsamic vinegar 1/2 cups parmesan cheese How Do I Make Balsamic/Parmessan roasted cauliflower?Here is how you make Balsamic/Parmessan roasted cauliflower: Preheat 450 toss sliced cauliflower in oil marjoram salt and pepper. Roast on rimmed aking sheet until starting to soften and brown on bottom 15 to 20 min. Toss the cauliflower with vinegar ans sprinkle with cheese and return to oven roast until cheese is melted and moisture has evaporated 5 to 10 minutesServing Size: 4-1/2 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user DRAINEY6.What's The Nutritional Info For Balsamic/Parmessan roasted cauliflower?The nutritional information for Balsamic/Parmessan roasted cauliflower is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian