The recipe Zuchinni Mushroom and Onions Roasted-Air Fried

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Zuchinni Mushroom and Onions Roasted-Air Fried recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Zuchinni Mushroom and Onions Roasted-Air Fried!

Zuchinni Mushroom and Onions Roasted-Air Fried

Zuchinni Mushroom and Onions Roasted-Air Fried Recipe
Zuchinni Mushroom and Onions Roasted-Air Fried

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How Long Does Zuchinni Mushroom and Onions Roasted-Air Fried Recipe Take To Prepare?

Zuchinni Mushroom and Onions Roasted-Air Fried takes 10 minutes to prepare.


How Long Does Zuchinni Mushroom and Onions Roasted-Air Fried Recipe Take To Cook?

Zuchinni Mushroom and Onions Roasted-Air Fried takes 20 minutes to cook.


How Many Servings Does Zuchinni Mushroom and Onions Roasted-Air Fried Recipe Make?

Zuchinni Mushroom and Onions Roasted-Air Fried makes 4 servings.


What Are The Ingredients For Zuchinni Mushroom and Onions Roasted-Air Fried Recipe?

The ingredients for Zuchinni Mushroom and Onions Roasted-Air Fried are:

800 gram Zuchinni, fresh, raw
3 tbsp Extra Virgin Olive Oil
0.25 tsp Crushed Red Pepper Flakes (by SHERILG)
1 tsp Garlic powder
1 large Onions, raw
10 oz Trader Joes Sliced White Mushrooms (by DOKUBO)
.5 tsp Paprika
1 dash Pepper, black
2 serving Himalayan Pink Salt - Trader Joe's 1/8 tsp
1 tbsp Vinegar - Natural Rice Vinegar (Nakano)


How Do I Make Zuchinni Mushroom and Onions Roasted-Air Fried?

Here is how you make Zuchinni Mushroom and Onions Roasted-Air Fried:

Preheat air fryer for 5 min to 400 degrees. Toss all ingredients in bowl with oil, place in air fryer basket. Cook for 20 min at 400 degrees, turning multiple times through cooking. Serving Size: Makes 4 large servings or 6 medium servingsNumber of Servings: 4Recipe submitted by SparkPeople user FBEEZY.


What's The Nutritional Info For Zuchinni Mushroom and Onions Roasted-Air Fried?

The nutritional information for Zuchinni Mushroom and Onions Roasted-Air Fried is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 156.5
  • Total Fat: 11.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 218.8 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 3.6 g
  • Protein: 5.3 g

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