The recipe Doris's roasted herb potatoes and vegetables
Doris's roasted herb potatoes and vegetables recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Doris's roasted herb potatoes and vegetables!
Doris's roasted herb potatoes and vegetables
- What Course Is Doris's roasted herb potatoes and vegetables?
- How Long Does Doris's roasted herb potatoes and vegetables Recipe Take To Prepare?
- How Long Does Doris's roasted herb potatoes and vegetables Recipe Take To Cook?
- How Many Servings Does Doris's roasted herb potatoes and vegetables Recipe Make?
- What Are The Ingredients For Doris's roasted herb potatoes and vegetables Recipe?
- How Do I Make Doris's roasted herb potatoes and vegetables?
- What's The Nutritional Info For Doris's roasted herb potatoes and vegetables?
- What Type Of Cuisine Is Doris's roasted herb potatoes and vegetables?
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This is so yummy. I ate this for lunch today to use up some left over vegetables from a previous meal and was shocked that it was so good. A must try for those of us who are eating healthy. You can adjust the garlic powder to your preference. This could make more than 1 serving, but I made it for my lunch so I ate it all. How Long Does Doris's roasted herb potatoes and vegetables Recipe Take To Prepare?Doris's roasted herb potatoes and vegetables takes 20 minutes to prepare. How Long Does Doris's roasted herb potatoes and vegetables Recipe Take To Cook?Doris's roasted herb potatoes and vegetables takes 30 minutes to cook. How Many Servings Does Doris's roasted herb potatoes and vegetables Recipe Make?Doris's roasted herb potatoes and vegetables makes 1 servings. What Are The Ingredients For Doris's roasted herb potatoes and vegetables Recipe?The ingredients for Doris's roasted herb potatoes and vegetables are: 1 Tbsp onions raw1/4 cup chopped red pepper 1 large mushroom sliced (opt) 1 cup red potatoe ( nuked and diced 1 inch pieces) 1 small yellow zucchini squash (chopped to 2 inch pieces) 1 tbsp dried parsley 1 tbsp dried dill weed 1 tbsp dried rosemary 2 tsp garlic powder dash of salt and black pepper 2 tbsp country crock light butter (melted) cooking spray such as pam How Do I Make Doris's roasted herb potatoes and vegetables?Here is how you make Doris's roasted herb potatoes and vegetables: Line a cookie sheet with aluminium foil and spray with pam. Combine all ingredients in a bowl and toss with herbs and melted butter.Spread on cooking sheet. Dont pile up vegetables. Bake in 425 degree oven stirring once in a while. Takes about 30 minutes or until vegetables are tender.Serving Size:?makes 1 or more servingsNumber of Servings: 1Recipe submitted by SparkPeople user DORISANDLARRY.What's The Nutritional Info For Doris's roasted herb potatoes and vegetables?The nutritional information for Doris's roasted herb potatoes and vegetables is:
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