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Herb Roasted Potatoes ~ For 2 is for Dinner.

Herb Roasted Potatoes ~ For 2 takes 5 minutes to prepare.

Herb Roasted Potatoes ~ For 2 takes 30 minutes to cook.

Herb Roasted Potatoes ~ For 2 makes 2 servings.

The ingredients for Herb Roasted Potatoes ~ For 2 are:

*Potato, raw, 2 small (1-3/4" to 2-1/2" dia.)
Cooking onion 1/2 cup, sliced
Basil, .5 tbsp
Rosemary, 1 tbsp or dry 1 tsp
*Canola Oil, 1/4cup
Salt, 1 dash
Pepper, black, 1 dash

Here is how you make Herb Roasted Potatoes ~ For 2:

Preheat oven to 425º F (220º C)Peel potatoes, cut them in quarters, place the potato pieces in a large bowl of water covering the potatoes. Drain, the potatoes, pat dry with paper towel. Rub olive oil all over the potato pieces and onion slices. Sprinlke the basil, rosemary,salt and pepper over the potatoes. Roast in a 400 degree oven for 15 minutes. Lower temperture to 375 degree and continue for roast for another 15 minutes.Number of Servings: 2Recipe submitted by SparkPeople user OKANOG.

The nutritional information for Herb Roasted Potatoes ~ For 2 is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 267.0

• Total Fat: 14.3 g
• Cholesterol: 0.0 mg
• Sodium: 88.8 mg
• Total Carbs: 32.4 g
• Dietary Fiber: 4.4 g
• Protein: 3.8 g