The recipe Roasted Zucchini and Summer Squash
Roasted Zucchini and Summer Squash recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like Roasted Zucchini and Summer Squash!
Roasted Zucchini and Summer Squash
- What Course Is Roasted Zucchini and Summer Squash?
- How Long Does Roasted Zucchini and Summer Squash Recipe Take To Prepare?
- How Long Does Roasted Zucchini and Summer Squash Recipe Take To Cook?
- How Many Servings Does Roasted Zucchini and Summer Squash Recipe Make?
- What Are The Ingredients For Roasted Zucchini and Summer Squash Recipe?
- How Do I Make Roasted Zucchini and Summer Squash?
- What's The Nutritional Info For Roasted Zucchini and Summer Squash?
- What Type Of Cuisine Is Roasted Zucchini and Summer Squash?
Roasted Zucchini and Summer Squash |
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What Course Is Roasted Zucchini and Summer Squash?Roasted Zucchini and Summer Squash is for Dinner. How Long Does Roasted Zucchini and Summer Squash Recipe Take To Prepare?Roasted Zucchini and Summer Squash takes 10 minutes to prepare. How Long Does Roasted Zucchini and Summer Squash Recipe Take To Cook?Roasted Zucchini and Summer Squash takes 25 minutes to cook. How Many Servings Does Roasted Zucchini and Summer Squash Recipe Make?Roasted Zucchini and Summer Squash makes 4 servings. What Are The Ingredients For Roasted Zucchini and Summer Squash Recipe?The ingredients for Roasted Zucchini and Summer Squash are: 1 large zucchini1 large summer squash 1 medium yellow onion 2 TBSP EVOO 1 TBSP McCormick Perfect Pinch Garlic & Herb Seasoning How Do I Make Roasted Zucchini and Summer Squash?Here is how you make Roasted Zucchini and Summer Squash: Cut vegetables into quarters.Place all veggies in a Pyrex baking dish coated with Olive Oil cooking spray.Coat veggies with EVOO and seasoning and toss.Bake at 400 degrees for about 25 minutes.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user CHRISTIHOLCOMB.What's The Nutritional Info For Roasted Zucchini and Summer Squash?The nutritional information for Roasted Zucchini and Summer Squash is:
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