The recipe Turkish Acma Roll
Turkish Acma Roll recipe is a meal that takes several minutes to make. If you enjoy for , you will like Turkish Acma Roll!
Turkish Acma Roll
- What Course Is Turkish Acma Roll?
- How Long Does Turkish Acma Roll Recipe Take To Prepare?
- How Long Does Turkish Acma Roll Recipe Take To Cook?
- How Many Servings Does Turkish Acma Roll Recipe Make?
- What Are The Ingredients For Turkish Acma Roll Recipe?
- How Do I Make Turkish Acma Roll?
- What's The Nutritional Info For Turkish Acma Roll?
- What Type Of Cuisine Is Turkish Acma Roll?
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Acma roll dough recipe. You can make this dough in a bread machine. Original recipe had only 500 g flour. It's better to double-mix it in the bread machine for better dough consistency. How Long Does Turkish Acma Roll Recipe Take To Prepare?Turkish Acma Roll takes several minutes to prepare. How Long Does Turkish Acma Roll Recipe Take To Cook?Turkish Acma Roll takes several minutes to cook. How Many Servings Does Turkish Acma Roll Recipe Make?Turkish Acma Roll makes 17 servings. What Are The Ingredients For Turkish Acma Roll Recipe?The ingredients for Turkish Acma Roll are: 700 gram(s) All Purpose Flour, King Arthur (by MGUSTETICH)200 mL Water, tap 200 mL Milk, 2%, with added nonfat milk solids, without added vit A 0.8 cup Corn Oil 1 large Egg, fresh, whole, raw 8.7 gram(s) Active Dry Yeast (by SHELLBERTANN) 0.25 cup Granulated Sugar 1 tsp Salt How Do I Make Turkish Acma Roll?Here is how you make Turkish Acma Roll: Shape dough in a form of buns and baste with yolk. Bake for 20 min under 375 F. Serving Size: Makes 17 pieces.Number of Servings: 17Recipe submitted by SparkPeople user IRINA75.What's The Nutritional Info For Turkish Acma Roll?The nutritional information for Turkish Acma Roll is:
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