The recipe Farfalle and Kale Salad with Creamy Balsamic Dressing

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Farfalle and Kale Salad with Creamy Balsamic Dressing recipe is a Italian Side Dish meal that takes 10 minutes to make. If you enjoy Italian for Side Dish, you will like Farfalle and Kale Salad with Creamy Balsamic Dressing!

Farfalle and Kale Salad with Creamy Balsamic Dressing

Farfalle and Kale Salad with Creamy Balsamic Dressing Recipe
Farfalle and Kale Salad with Creamy Balsamic Dressing

Light and filling savory yet sweet pasta salad

What Course Is Farfalle and Kale Salad with Creamy Balsamic Dressing?

Farfalle and Kale Salad with Creamy Balsamic Dressing is for Side Dish.


How Long Does Farfalle and Kale Salad with Creamy Balsamic Dressing Recipe Take To Prepare?

Farfalle and Kale Salad with Creamy Balsamic Dressing takes 30 minutes to prepare.


How Long Does Farfalle and Kale Salad with Creamy Balsamic Dressing Recipe Take To Cook?

Farfalle and Kale Salad with Creamy Balsamic Dressing takes 10 minutes to cook.


How Many Servings Does Farfalle and Kale Salad with Creamy Balsamic Dressing Recipe Make?

Farfalle and Kale Salad with Creamy Balsamic Dressing makes 16 servings.


What Are The Ingredients For Farfalle and Kale Salad with Creamy Balsamic Dressing Recipe?

The ingredients for Farfalle and Kale Salad with Creamy Balsamic Dressing are:

8.0 tbsp Mayonnaise, regular (mayo)
8.0 tsp Granulated Sugar
8.0 tbsp Balsamic Vinegar
1.0 tbsp Extra Virgin Olive Oil
30.0 serving Cherry Tomatoes, Fresh, 1 Tomato
3.0 cup kale, raw
8.0 serving Barilla Farfalle (BowTie) pasta (2 oz. / 56gr)
1.0 tbsp Kikkoman Less Sodium Soy Sauce


How Do I Make Farfalle and Kale Salad with Creamy Balsamic Dressing?

Here is how you make Farfalle and Kale Salad with Creamy Balsamic Dressing:

Prepare Farfalle, drain and rinse in cold water. Wilt kale in olive oil and light soy. Quarter cherry tomatoes. Toss these ingredients. Whisk mayo and balsamic vinegar along with sugar until smooth. Pour over pasta and vegetable mixture and toss until evenly coated. Serving Size: 16 1 cup servingsNumber of Servings: 16.0Recipe submitted by SparkPeople user CLS046.


What's The Nutritional Info For Farfalle and Kale Salad with Creamy Balsamic Dressing?

The nutritional information for Farfalle and Kale Salad with Creamy Balsamic Dressing is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 176.9
  • Total Fat: 6.5 g
  • Cholesterol: 1.9 mg
  • Sodium: 78.8 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 4.3 g

What Type Of Cuisine Is Farfalle and Kale Salad with Creamy Balsamic Dressing?

Farfalle and Kale Salad with Creamy Balsamic Dressing is Italian cuisine.


What Dietary Needs Does Farfalle and Kale Salad with Creamy Balsamic Dressing Meet?

The dietary needs meet for Farfalle and Kale Salad with Creamy Balsamic Dressing is Vegetarian


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