The recipe Spincah Egg and Mushroom salad with hot bacon dressing
Spincah Egg and Mushroom salad with hot bacon dressing recipe is a Salad meal that takes 15 minutes to make. If you enjoy for Salad, you will like Spincah Egg and Mushroom salad with hot bacon dressing!
Spincah Egg and Mushroom salad with hot bacon dressing
- What Course Is Spincah Egg and Mushroom salad with hot bacon dressing?
- How Long Does Spincah Egg and Mushroom salad with hot bacon dressing Recipe Take To Prepare?
- How Long Does Spincah Egg and Mushroom salad with hot bacon dressing Recipe Take To Cook?
- How Many Servings Does Spincah Egg and Mushroom salad with hot bacon dressing Recipe Make?
- What Are The Ingredients For Spincah Egg and Mushroom salad with hot bacon dressing Recipe?
- How Do I Make Spincah Egg and Mushroom salad with hot bacon dressing?
- What's The Nutritional Info For Spincah Egg and Mushroom salad with hot bacon dressing?
- What Type Of Cuisine Is Spincah Egg and Mushroom salad with hot bacon dressing?
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Love the flavor of bacon but using only the grease keeps the calories lower. What Course Is Spincah Egg and Mushroom salad with hot bacon dressing?Spincah Egg and Mushroom salad with hot bacon dressing is for Salad. How Long Does Spincah Egg and Mushroom salad with hot bacon dressing Recipe Take To Prepare?Spincah Egg and Mushroom salad with hot bacon dressing takes 15 minutes to prepare. How Long Does Spincah Egg and Mushroom salad with hot bacon dressing Recipe Take To Cook?Spincah Egg and Mushroom salad with hot bacon dressing takes 15 minutes to cook. How Many Servings Does Spincah Egg and Mushroom salad with hot bacon dressing Recipe Make?Spincah Egg and Mushroom salad with hot bacon dressing makes 1 servings. What Are The Ingredients For Spincah Egg and Mushroom salad with hot bacon dressing Recipe?The ingredients for Spincah Egg and Mushroom salad with hot bacon dressing are: 2 cups baby spinach2 pieces bacon 1.5 T cider vinegar 1 t splenda 1 large egg hard boiled 1 t sesame seeds 1 large mushroom 1 green onion How Do I Make Spincah Egg and Mushroom salad with hot bacon dressing?Here is how you make Spincah Egg and Mushroom salad with hot bacon dressing: Hard boil egg and toast sesame seeds ahead of time. Slice mushroom, egg and onion. Toss with spinach in large bowl. Cook bacon, remove from pan. Add vinegar and splenda to bacon grease and stir to a boil. Drizzle over spinach greens and toss to coat. Serving Size: 1 large salad Number of Servings: 1Recipe submitted by SparkPeople user NO1SALES11.What's The Nutritional Info For Spincah Egg and Mushroom salad with hot bacon dressing?The nutritional information for Spincah Egg and Mushroom salad with hot bacon dressing is:
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