The recipe Low Fat Greek Salad Dressing(Ww)

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Low Fat Greek Salad Dressing(Ww) recipe is a Side Dish meal that takes 5 minutes to make. If you enjoy for Side Dish, you will like Low Fat Greek Salad Dressing(Ww)!

Low Fat Greek Salad Dressing(Ww)

Low Fat Greek Salad Dressing(Ww) Recipe
Low Fat Greek Salad Dressing(Ww)

this is a recipe i found while doing weight watcher I feel in love with Greek salad dressing since I made Kittencal's recipe and I've been looking for a low fat version ever since. Ww points per tablespoon is 1.

Low Fat Greek Salad Dressing(Ww)

What Course Is Low Fat Greek Salad Dressing(Ww)?

Low Fat Greek Salad Dressing(Ww) is for Side Dish.


How Long Does Low Fat Greek Salad Dressing(Ww) Recipe Take To Prepare?

Low Fat Greek Salad Dressing(Ww) takes 5 minutes to prepare.


How Long Does Low Fat Greek Salad Dressing(Ww) Recipe Take To Cook?

Low Fat Greek Salad Dressing(Ww) takes 5 minutes to cook.


How Many Servings Does Low Fat Greek Salad Dressing(Ww) Recipe Make?

Low Fat Greek Salad Dressing(Ww) makes 16 servings.


What Are The Ingredients For Low Fat Greek Salad Dressing(Ww) Recipe?

The ingredients for Low Fat Greek Salad Dressing(Ww) are:

4 tablespoons fresh lemon juice
4 tablespoons red wine vinegar
1 teaspoon dried oregano
1/4 teaspoon black pepper
1/4 teaspoon garlic powder or 1 garlic clove
1/4 cup extra-virgin olive oil
1/4 cup fat-free chicken broth

Read more at: http://greek.food.com/recipe/low-fat-greek-salad-dressing-ww-425618?oc=linkback


How Do I Make Low Fat Greek Salad Dressing(Ww)?

Here is how you make Low Fat Greek Salad Dressing(Ww):

Blend all the ingredients and let it sit a couple of hours .Read more at: http://greek.food.com/recipe/low-fat-greek-salad-dressing-ww-425618?oc=linkbackServing Size: 1 point a serving Number of Servings: 16Recipe submitted by SparkPeople user FOXYLADYOHYA21.


What's The Nutritional Info For Low Fat Greek Salad Dressing(Ww)?

The nutritional information for Low Fat Greek Salad Dressing(Ww) is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 14.1
  • Total Fat: 1.3 g
  • Cholesterol: 0.6 mg
  • Sodium: 77.7 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.1 g

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