The recipe Salad Mix - Romaine, bell pepper, and Onion - 6/11/2109

Made From Scratch Recipes

Salad Mix - Romaine, bell pepper, and Onion - 6/11/2109 recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Salad Mix - Romaine, bell pepper, and Onion - 6/11/2109!

Salad Mix - Romaine, bell pepper, and Onion - 6/11/2109

Salad Mix - Romaine, bell pepper, and Onion - 6/11/2109 Recipe
Salad Mix - Romaine, bell pepper, and Onion - 6/11/2109

Easy

What Course Is Salad Mix - Romaine, bell pepper, and Onion - 6/11/2109?

Salad Mix - Romaine, bell pepper, and Onion - 6/11/2109 is for Salad.


How Long Does Salad Mix - Romaine, bell pepper, and Onion - 6/11/2109 Recipe Take To Prepare?

Salad Mix - Romaine, bell pepper, and Onion - 6/11/2109 takes 10 minutes to prepare.


How Long Does Salad Mix - Romaine, bell pepper, and Onion - 6/11/2109 Recipe Take To Cook?

Salad Mix - Romaine, bell pepper, and Onion - 6/11/2109 takes several minutes to cook.


How Many Servings Does Salad Mix - Romaine, bell pepper, and Onion - 6/11/2109 Recipe Make?

Salad Mix - Romaine, bell pepper, and Onion - 6/11/2109 makes 2 servings.


What Are The Ingredients For Salad Mix - Romaine, bell pepper, and Onion - 6/11/2109 Recipe?

The ingredients for Salad Mix - Romaine, bell pepper, and Onion - 6/11/2109 are:

4 cup Romaine lettuce serving size 2 cups fresh express hearts of romaine
.5 oz onions, raw, purple/red (1 slice)
0.5 cup Bell peppers (Green, Red, Yellow, Orange)


How Do I Make Salad Mix - Romaine, bell pepper, and Onion - 6/11/2109?

Here is how you make Salad Mix - Romaine, bell pepper, and Onion - 6/11/2109:

Cut up everything and mix together.Be sure to wash the vaggiesA spinner works really well.Serving Size: 2 cupsNumber of Servings: 2Recipe submitted by SparkPeople user ROBERTHUR65.


What's The Nutritional Info For Salad Mix - Romaine, bell pepper, and Onion - 6/11/2109?

The nutritional information for Salad Mix - Romaine, bell pepper, and Onion - 6/11/2109 is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 27.0
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.5 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 2.4 g
  • Protein: 1.3 g

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