The recipe Orzo Salad with Feta, Olives and Bell Peppers

Orzo Salad with Feta, Olives and Bell Peppers recipe is a meal that takes several minutes to make. If you enjoy for , you will like Orzo Salad with Feta, Olives and Bell Peppers!
Orzo Salad with Feta, Olives and Bell Peppers

- What Course Is Orzo Salad with Feta, Olives and Bell Peppers?
- How Long Does Orzo Salad with Feta, Olives and Bell Peppers Recipe Take To Prepare?
- How Long Does Orzo Salad with Feta, Olives and Bell Peppers Recipe Take To Cook?
- How Many Servings Does Orzo Salad with Feta, Olives and Bell Peppers Recipe Make?
- What Are The Ingredients For Orzo Salad with Feta, Olives and Bell Peppers Recipe?
- How Do I Make Orzo Salad with Feta, Olives and Bell Peppers?
- What's The Nutritional Info For Orzo Salad with Feta, Olives and Bell Peppers?
- What Type Of Cuisine Is Orzo Salad with Feta, Olives and Bell Peppers?
Orzo Salad with Feta, Olives and Bell Peppers |
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from Bon Appetit October 1997 How Long Does Orzo Salad with Feta, Olives and Bell Peppers Recipe Take To Prepare?Orzo Salad with Feta, Olives and Bell Peppers takes several minutes to prepare. How Long Does Orzo Salad with Feta, Olives and Bell Peppers Recipe Take To Cook?Orzo Salad with Feta, Olives and Bell Peppers takes several minutes to cook. How Many Servings Does Orzo Salad with Feta, Olives and Bell Peppers Recipe Make?Orzo Salad with Feta, Olives and Bell Peppers makes 13 servings. What Are The Ingredients For Orzo Salad with Feta, Olives and Bell Peppers Recipe?The ingredients for Orzo Salad with Feta, Olives and Bell Peppers are: 3 cups orzo (rice-shaped pasta)2 tablespoons plus 1/4 cup olive oil 1 1/2 cups crumbled seasoned feta cheese (such as basil and tomato; about 6 ounces) 1 cup chopped red bell pepper 1 cup chopped yellow bell pepper 3/4 cup pitted Kalamata olives 4 green onions, chopped 2 tablespoons drained capers 3 tablespoons fresh lemon juice 1 tablespoon white wine vinegar 1 tablespoon minced garlic 1 1/2 teaspoons dried oregano 1 teaspoon Dijon mustard 1 teaspoon ground cumin 3 tablespoons pine nuts, toasted How Do I Make Orzo Salad with Feta, Olives and Bell Peppers?Here is how you make Orzo Salad with Feta, Olives and Bell Peppers: Makes 13 - 1 cup servingsCook orzo in large pot of boiling salted water until tender but still firm to bite. Drain. Rinse with cold water; drain well. Transfer to large bowl. Toss with 2 tablespoons olive oil. Add crumbled feta cheese, chopped bell peppers, Kalamata olives, green onions and capers. Combine lemon juice, vinegar, garlic, oregano, mustard and cumin in small bowl. Gradually whisk in remaining 1/4 cup olive oil. Season dressing to taste with salt and pepper. Add dressing to orzo mixture and toss to blend. Season to taste with salt and pepper. (Can be prepared 6 hours ahead. Cover and refrigerate.) Garnish salad with pine nuts; serve. Number of Servings: 13Recipe submitted by SparkPeople user MIBRETT.What's The Nutritional Info For Orzo Salad with Feta, Olives and Bell Peppers?The nutritional information for Orzo Salad with Feta, Olives and Bell Peppers is:
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