Side Items

Susie's Caulifower Potato Salad takes 10 minutes to prepare.

Susie's Caulifower Potato Salad takes 25 minutes to cook.

Susie's Caulifower Potato Salad makes 8 servings.

The ingredients for Susie's Caulifower Potato Salad are:

5 Cups Cooked/Steamed, Cauliflower 2- 1 lb. bags steamed
6 Hard Boiled Large Eggs
1 Cup Onions Chopped Red or Sweet
Salt and Pepper to Taste
Paprika for looks LOL


Sauce

1/2 Cup Miracle Whip Light
1/2 Cup Hellmann's Light Mayonnaise
2 tbsp. Yellow Mustard or for as yellow as you like it
3 tbsp. Sweet Pickle Relish

Here is how you make Susie's Caulifower Potato Salad:

Steam Cauliflower, boil eggs, chop 1 large onion. Once cooled mix together add Salt and Pepper to taste. Sprinkle with Paprika. Put in Refrigerator over night so the flavors will meld.(?) In the morning mix the wet ingredients to create the sauce. I suggest starting out with 1/4 Cup of the Miracle Whip and the Mayo and 1 tbsp of the Mustard add 2 tbsp of the pickle relish. You can always add more. Taste the sauce to see if it pleases you then if you want add more.Serving Size:?Makes 8 1 Cup servings

The nutritional information for Susie's Caulifower Potato Salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 144.4

• Total Fat: 8.3 g
• Cholesterol: 152.0 mg
• Sodium: 399.0 mg
• Total Carbs: 11.6 g
• Dietary Fiber: 3.4 g
• Protein: 6.6 g