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Black Rice Salad is for Dinner.

Black Rice Salad takes 20 minutes to prepare.

Black Rice Salad takes 35 minutes to cook.

Black Rice Salad makes 10 servings.

The ingredients for Black Rice Salad are:

? 2 cups Chinese black rice
? 15 basil leaves
? 1/2 cup extra-virgin olive oil
? 1 fresh lemon juiced
? 5 ribs celery, diced
? 5 radishes, diced
? 1 cup chopped scallions (1 bunch)

Here is how you make Black Rice Salad:

? Cook rice in a large pot of boiling salted water (1 Tbsp salt for 4 qt water), uncovered, stirring occasionally, until tender, about 35 minutes. Drain in a sieve and rinse with cold water.? Meanwhile, pur?e 1 cup basil leaves with oil, lemon juice, 1/2 tsp salt, and 1/4 tsp pepper in a blender until emulsified. Stir together with dressing, rice, and remaining ingredients. Season to taste, and enjoy!Serving Size:?Makes 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user HONEYBEE56.

The nutritional information for Black Rice Salad is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 234.0

• Total Fat: 12.1 g
• Cholesterol: 0.0 mg
• Sodium: 27.5 mg
• Total Carbs: 30.3 g
• Dietary Fiber: 2.9 g
• Protein: 4.6 g