The recipe Jicama Salad (modified from Guy Fieri's Jicama Slaw)

Made From Scratch Recipes

Jicama Salad (modified from Guy Fieri's Jicama Slaw) recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Jicama Salad (modified from Guy Fieri's Jicama Slaw)!

Jicama Salad (modified from Guy Fieri's Jicama Slaw)

Jicama Salad (modified from Guy Fieri's Jicama Slaw) Recipe
Jicama Salad (modified from Guy Fieri's Jicama Slaw)

I've listed the ingredients to the best accuracy I can. I just sort of chopped and sliced until the amount of veggies looked right. I measured the olive oil, lime juice, and spices accurately, though, but you can add more or less olive oil, lime juice, and/or spices to taste.

What Course Is Jicama Salad (modified from Guy Fieri's Jicama Slaw)?

Jicama Salad (modified from Guy Fieri's Jicama Slaw) is for Salad.


How Long Does Jicama Salad (modified from Guy Fieri's Jicama Slaw) Recipe Take To Prepare?

Jicama Salad (modified from Guy Fieri's Jicama Slaw) takes several minutes to prepare.


How Long Does Jicama Salad (modified from Guy Fieri's Jicama Slaw) Recipe Take To Cook?

Jicama Salad (modified from Guy Fieri's Jicama Slaw) takes several minutes to cook.


How Many Servings Does Jicama Salad (modified from Guy Fieri's Jicama Slaw) Recipe Make?

Jicama Salad (modified from Guy Fieri's Jicama Slaw) makes 6 servings.


What Are The Ingredients For Jicama Salad (modified from Guy Fieri's Jicama Slaw) Recipe?

The ingredients for Jicama Salad (modified from Guy Fieri's Jicama Slaw) are:

Ingredients
1.5 ounces lime juice
1/2 teaspoon red chili flakes
3 tablespoons extra-virgin olive oil
1 teaspoon kosher salt
1 teaspoon black pepper
1 tsp. ground cumin
1/2 cups peeled, thinly sliced jicama
12 grape tomatoes halved or quartered, depending upon size
1/2 cup peeled, diced cucumber
1/2 cup julienned red bell pepper
1 avocado diced


How Do I Make Jicama Salad (modified from Guy Fieri's Jicama Slaw)?

Here is how you make Jicama Salad (modified from Guy Fieri's Jicama Slaw):

In a small mixing bowl add lime juice, chili flakes, kosher salt, black pepper, cumin, and then, while slowly drizzling extra-virgin olive oil into bowl, whisk. Combine the jicama, cucumber, red pepper, avocado, and grape tomatoes in large bowl and toss.Add dressing to vegetables and let sit for 15 minutes, stirring 2 or 3 times.Serving Size: 8Number of Servings: 6Recipe submitted by SparkPeople user SERENEREDHD.


What's The Nutritional Info For Jicama Salad (modified from Guy Fieri's Jicama Slaw)?

The nutritional information for Jicama Salad (modified from Guy Fieri's Jicama Slaw) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 125.9
  • Total Fat: 11.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.7 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 3.2 g
  • Protein: 0.9 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day