Side Items

Cold Pea Salad with Tuna is for Side Dish.

Cold Pea Salad with Tuna takes 10 minutes to prepare.

Cold Pea Salad with Tuna takes 120 minutes to cook.

Cold Pea Salad with Tuna makes 8 servings.

The ingredients for Cold Pea Salad with Tuna are:

2 cup Peas, frozen
16 serving Kraft Olive Oil May
8 serving Barilla Farfalle (BowTie) pasta (2 oz. / 56gr)
1 can Tuna, Canned in Water, drained
.25 cup, chopped Onions, raw
0.25 tsp Seasoning - Morton Fine Sea Salt (Mediterranean Sea Salt) (by --SHELLEY--)
.5 tsp Pepper, black

Here is how you make Cold Pea Salad with Tuna:

cook a drain noodles. thaw frozen peas in cold water drain well.chop onions and drain tuna. Mix everything together and chill.Serving Size: 8 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user WHITEWOLF155.

The nutritional information for Cold Pea Salad with Tuna is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 347.4

• Total Fat: 11.4 g
• Cholesterol: 17.3 mg
• Sodium: 371.5 mg
• Total Carbs: 49.5 g
• Dietary Fiber: 3.6 g
• Protein: 12.9 g