The recipe Smoked salmon timbales

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Smoked salmon timbales recipe is a meal that takes several minutes to make. If you enjoy for , you will like Smoked salmon timbales!

Smoked salmon timbales

Smoked salmon timbales Recipe
Smoked salmon timbales

How Long Does Smoked salmon timbales Recipe Take To Prepare?

Smoked salmon timbales takes several minutes to prepare.


How Long Does Smoked salmon timbales Recipe Take To Cook?

Smoked salmon timbales takes several minutes to cook.


How Many Servings Does Smoked salmon timbales Recipe Make?

Smoked salmon timbales makes 2 servings.


What Are The Ingredients For Smoked salmon timbales Recipe?

The ingredients for Smoked salmon timbales are:



* Goat Cheese, Soft, 2 oz (remove)
* Smoked Salmon (lox), 3 oz (remove)
* Onions, raw, 4 slice, thin (remove)
* Capers, canned, 1 tbsp, drained (remove)
* Cucumber (peeled), .25 cup, pared, chopped (remove)
* Salt, .25 tsp (remove)
* Olive Oil, .5 tbsp (remove)


How Do I Make Smoked salmon timbales?

Here is how you make Smoked salmon timbales:

Number of Servings: 2Recipe submitted by SparkPeople user GESTAPOLOLLIPOP.


What's The Nutritional Info For Smoked salmon timbales?

The nutritional information for Smoked salmon timbales is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 165.6
  • Total Fat: 11.3 g
  • Cholesterol: 22.9 mg
  • Sodium: 1,375.9 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 13.5 g

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