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Country Style Sandwich Rolls takes several minutes to prepare.

Country Style Sandwich Rolls takes 12 minutes to cook.

Country Style Sandwich Rolls makes 1 servings.

The ingredients for Country Style Sandwich Rolls are:

1 large egg, room temperature
1 c 2% lowfat milk, warm but not hot
3 3/4 c. all purpose white flour
2.5 T cooking oil
2 T granulated white sugar
1/2. t. salt
2 1/2 t. active dry yeast (1 packet)

Here is how you make Country Style Sandwich Rolls:

Add the ingredients in the order listed. If dough seems too moist, add additional four a tablespoon at a time until the dough mixture is incorporated. Makes a very light, soft dough. Proof in a warm place, 45 minutes. Divide dough evenly into 12 pieces Form into rolls by hand. Rise again 45 minutes. Bake at 375 degrees 9-12 minutesServing Size:?12 rolls - 192 calories each

The nutritional information for Country Style Sandwich Rolls is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 2,300.7

• Total Fat: 48.3 g
• Cholesterol: 206.0 mg
• Sodium: 230.4 mg
• Total Carbs: 396.8 g
• Dietary Fiber: 12.7 g
• Protein: 69.4 g