The recipe Aubergine Sauce

Made From Scratch Recipes

Aubergine Sauce recipe is a Dinner meal that takes 50 minutes to make. If you enjoy for Dinner, you will like Aubergine Sauce!

Aubergine Sauce

Aubergine Sauce Recipe
Aubergine Sauce

An almost-raw sauce with roasted eggplant instead of tomatoes as the main player. Delicious over pasta or potatoes.

What Course Is Aubergine Sauce?

Aubergine Sauce is for Dinner.


How Long Does Aubergine Sauce Recipe Take To Prepare?

Aubergine Sauce takes 20 minutes to prepare.


How Long Does Aubergine Sauce Recipe Take To Cook?

Aubergine Sauce takes 50 minutes to cook.


How Many Servings Does Aubergine Sauce Recipe Make?

Aubergine Sauce makes 4 servings.


What Are The Ingredients For Aubergine Sauce Recipe?

The ingredients for Aubergine Sauce are:

1 eggplant (about 1 1/4lbs), pricked all over with a fork
1 red onion, minced
1 plum tomato, chopped
3 garlic cloves, minced
2 tsp dried oregano
3 tbsp red wine vinegar
2 tbsp water
Salt and fresh-ground black pepper


How Do I Make Aubergine Sauce?

Here is how you make Aubergine Sauce:

Preheat the oven to 375F. Place eggplant on a baking sheet and roast about 50 minutes, turing midway through the baking time. Allow to cool slightly.Scoop out the pulp, and mix with the onion, tomato, garlic, oregano, vinegar and water.Season to taste and serve. Number of Servings: 4Recipe submitted by SparkPeople user JO_JO_BA.


What's The Nutritional Info For Aubergine Sauce?

The nutritional information for Aubergine Sauce is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 48.4
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.2 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 3.6 g
  • Protein: 1.8 g

What Dietary Needs Does Aubergine Sauce Meet?

The dietary needs meet for Aubergine Sauce is Vegan


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